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University of Louisville, Sodexo Dining Services, 2100 S. Floyd St., Suite W206, Louisville, KY 40208
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Spring 2010 Hours of Operation:

Monday - Friday:
7:30 a.m. - 2:30 p.m.
Saturday - Sunday:
Closed

 

Italian Cuisine 

January 25 - January 29, 2010

Daily offerings to include: 

Create your own Pasta
Choice of Pasta:  penne or fettuccine
Choice of Sauce:  marinara or alfredo
Choice of:  chicken, meatballs, vegetables
Served with a breadstick 

 
Daily Specials
Monday:
Individual Pizza
Tuesday:
Baked Ziti 
Wednesday:
Individual Pizza  
Thursday:
Meat/Veg Lasagna 
Friday:
Meatball Sub  

 

Comfort Food  

February 1 - February 5 , 2010

Monday

Fried Chicken with a choice of two sides:
Mashed Potatoes and Gravy
Macaroni and Cheese
Green Beans
And a Biscuit
$5.99 

Tuesday

Carved Roast Beef with a choice of 2 sides:
Sour Cream and Chive Mashed Potatoes
Rice Pilaf
Broccoli and Cauliflower
And a Dinner Roll
$5.99 

Wednesday

Carved Roast Turkey Breast with a choice of 2 sides:
Cornbread Dressing
Glazed Carrots
Mashed Potatoes and Gravy
And a Dinner Roll
$5.99 

Thursday

BBQ Brisket with a choice of two sides:
Red Potatoes
Corn Cobbettes
Steamed Broccoli
And a Biscuit 
$5.99 

Friday

Fried Fish
Vegetable Du Jour
Baked Potato Bar with your favorite toppings
And a Dinner Roll!
$5.99 

Baked Potato Bar
$3.99

 

Southwestern Cuisine

February 8 - February 12 , 2010

Daily offerings include: 

Build your own Big Burrito
Nachos Grande
- OR -
Chips and Queso

 
Daily Specials
Monday:
Dos Tacos
Tuesday:
Cheese Enchiladas
Wednesday:
Taco Salad
Thursday:
Quesadillas 
Friday:
Burrito Bowls 
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Link: University of Louisville